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Silversea Alaska Cruises and Silverseas Alaskan Cruise Tours: Destinations

 

Silversea Alaska Cruises on Silversea Alaskan Cruise Tours: 

 

Silversea Alaska Cruises & Silversea Alaska Cruise Tours:

 
INFORMATION FOR VOYAGE # 3814
 
 

Vancouver to San Francisco
Vancouver, British Columbia to San Francisco, California
10 Days - Silver Shadow - Voyage 3814
 
Date Day Port Arrive Depart
21 Jun 2008 Sat Vancouver, British Columbia   6:00 PM 
22 Jun 2008 Sun Day at Sea    
23 Jun 2008 Mon Sitka, Alaska Noon  7:00 PM 
24 Jun 2008 Tue Haines, Alaska 9:00 AM  11:00 PM 
25 Jun 2008 Wed Cruising Sawyer Glacier    
26 Jun 2008 Thu Juneau, Alaska 7:00 AM  5:00 PM 
27 Jun 2008 Fri Ketchikan, Alaska 8:00 AM  11:00 PM 
28 Jun 2008 Sat Prince Rupert, British Columbia 7:00 AM  1:00 PM 
29 Jun 2008 Sun Day at Sea    
30 Jun 2008 Mon Day at Sea    
01 Jul 2008 Tue San Francisco, California 8:00 AM   
 

Fares:

 
Suite Savings EBI** Published Fare
Vista Suite 15% $5,690 $6,695
Terrace 15% $6,285 $7,395
Veranda Suite 15% $7,135 $8,395
Midship Veranda Suite 15% $7,475 $8,795
Medallion Suite 15% $10,025 $11,795
Silver Suite 15% $10,705 $12,595
Royal 1 Suite 15% $13,595 $15,995
Grand 1 Suite 15% $14,275 $16,795
Owner's 1 Suite 15% $16,400 $19,295
Royal 2 Suite 15% $18,015 $21,195
Grand 2 Suite 15% $18,695 $21,995
Owner's 2 Suite 15% $19,460 $22,895
 

A Silversea Air Program add-on is available from 75 gateway cities as follows:
  Economy Business
Promo
Business
East $999 Not Available $2,699
Central $899 Not Available $2,299
West $699 Not Available $1,099
Honolulu $999 Not Available $2,399
 

Silver SKY Air Program fares are offered from 75 U.S./Canadian gateways. Fares include roundtrip Economy Class air plus transfers between airport/pier on day of embark/debark, unless otherwise specified. For additional information, contact your travel agent, Silversea, or refer to the Silver SKY Air Program Terms and Conditions.

Single Occupancy starting at: Vista - 150%; Veranda - 175%

*** Silver Sailings Program: For a limited time only, Silver Sailings may offer even greater savings than published programs for total savings of up to 50% on select voyages. Silver Sailing savings percentage is capacity controlled and is offered on a first-come, first-served basis on select sailings. Silver Sailing savings is the maximum savings available on a voyage and is generally, but not always, greater than the EBI savings it replaced. It may not be available in all categories, and is not combinable with EBI and/or APB savings, promotional offers or previously obtained cruise credits. Designated Venetian Society Savings may be combined with Silver Sailing savings. This savings program is subject to change and may be withdrawn without notice.

Port charges and Handling Fees of $300 per person are in addition to the cruise fares and are not subject to savings program. See Terms and Conditions for details.

All prices are in US Dollars, Cruise-Only per person based on double occupancy.

Enrichment Event
 
For the Gourmet: Hosted by Relais and Chateaux

Shafer Vineyards and Winery: Hosted by John Shafer
Wine critic Robert M. Parker, Jr., writes that Shafer is “one of the world’s greatest wineries”, whilst Wine & Spirits magazine places Shafer amongst the world’s “Top 25 Great Vineyards”.

Culinary Arts Voyage: Hosted by Anne Desjardins
ANNE DESJARDINS is the head chef and co-owner with her husband Pierre Audette of the Relais & Chateaux restaurant and inn, l'Eau à la Bouche. Located in Ste-Adèle, Québec, Anne’s restaurant has earned multiple Québec Tourism Grand Prix gold medals, the award of Four Diamonds by CAA (AAA), and the Award of Excellence DIRON. Renowned for her strong belief in the quality of regional specialities, Anne has been called the best chef in Canada by the New York Times, was honoured as the chef of America’s Top Tables by Gourmet magazine, and was recently awarded the prix Renaud-Cyr. Anne is also the author a new cookbook Anne Desjardins Cooks at L'Eau à la Bouche: The Seasonal Cuisine of Québec, which garnered the Gourmand World Cookbook Award in 2003.

For the Nature Lover: Hosted by John Palmisano
Marine Biologist/Naturalist

 

 
 

 

 

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